Frigidaire® Professional 30" Smudge-Proof® Stainless Steel Double Electric Wall Oven

Product Overview

Stone-Baked Pizza Mode

Engineered to reach 750°F+, providing the high heat required to bake authentic pizzas, calzones, and gluten-free or cauliflower crusts - in as little as 2 minutes - right in your oven. Stone-Baked Pizza Mode is available exclusively in the top oven, while keeping the bottom oven free for everyday baking and roasting.

Pizza Shield, Stone and Peel Included

Start cooking fresh pizzas immediately, the Stone-Baked Pizza Shield, 15" x 15" Stone and Peel are included.

20+ Ways to Cook with Total Convection

Enjoy over 20+ ways to cook, like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast, Air Sous Vide, Bread Proof, Dehydrate and now Stone-Baked Pizza!

No Preheat

Eliminates time wasted waiting for your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time.

Air Fry

Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.

Slow Cook

Foods cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.

Temperature Probe

The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.

Stay Connected with the Stay Connected with the Frigidaire® App

Download the Frigidaire App to your smartphone to connect and to program your oven for remote cooking.

Steam Bake

With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.

Steam and Self-Cleaning Options

Enjoy more cleaning flexibility. Select Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2, 3 and 4-hour cycles.

Air Sous Vide

Get the benefits of sous vide cooking, right in your oven. Air Sous Vide uses precisely controlled temperature and airflow to lock in flavor and moisture.

Steam Roast

Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.

Bread Proofing

Use the Bread Proof Mode to create the ideal warm, humid environment to help your dough rise perfectly every time.

Dehydrate

Create homemade snacks with ease- the Dehydrate mode slowly removes moisture at a low temperature, perfect for making dried fruit, veggie chips, or jerky - right in your oven!

Premium Touch Screen Control Panel

Features a responsive 4.3-inch, full color, capacitive touch digital control panel.

Smudge-Proof® Stainless Steel

Resists fingerprints and cleans easily.

Useful Documents